Brand: Maison Dehesa
Ingredients: Sardines, sea salt, sunflower oil.
Allergens: Fish
Storage: 5 years in a dry and cool environment, protected from light.
Packaging:  Semi-preserved can
 
Maison Dehesa small sardines are caught using sustainable fishing off the coast of Galicia. They are then washed, rinsed and soaked according to a traditional ancestral process, typical of canneries in northern Spain.
 
Let yourself be surprised by the small sardines with the lowest salt content on the market.
 
Small sardines: “22-24” caliber very rare on the market.
Sustainably caught in the Gulf of Cantabria.
No floury texture.
A delicate fat with no pronounced salty or oily notes.
 
Net weight 115gm.